Spotify Playlist: TCYP's Favorite Songs of Spring

By Emily Petrovich of NewEra Social Marketing

It felt like spring was here!

And then it wasn’t.

But then it was!

And then it went away again.

Such is the way of the false-spring-starts in northern Michigan. Just when we think we can finally put the snow boots away for the season, we’re pulling them out again. But we tough Michiganders, we get it – we know this has to be the way of things. Because when we consider the pay off? Well, springtime in northern Michigan is just about the best thing there is!

The days are already longer, the sun shining brighter, the sky bluer. We’ve noticed little pops of green in the flower beds and on most mornings, the birds are singing outside our windows.  Sure signs of springy things to come!

April 7^th was National Beer Day and we celebrated by raising a glass of Short’s Brewing Space Rock. Mr. Joe Short might be riding a snowmobile-space rocket on the label but the beer itself sings of spring: floral and orange peel-like hop aromas finished with citrus rind and dandelion leaf flavors. We caught ourselves making beverage plans for future sunny picnic and beach trips!

Despite the still-chilly weather, fellow locals seem to have a noticeable spring in their step (wink wink!) and our TCYP crew is no exception. In addition to our changing wardrobes, our music choices seem to warm up around this time of year, too. We’ve created a mixtape that’s sure to turn your thoughts to warm spring days and put a smile on your face!

Check out our Favorite Songs of Spring playlist on Spotify. Any songs you would add? Let us know in the comments!

Conquer the Village Mountain Bike Race at the GT Commons

WOW. What a beautiful Memorial Day weekend we had up here! Sunny and seventies and plenty of great things going on.

The event Sam and I chose to attend this weekend was the Conquer the Village mountain bike race at the GT Commons. Hundreds of bikers of all ages (young kids included) and ability levels came out to race on the trails at the OldState Hospital Grounds. I’m totally foreign to the world of mountain biking, as I’m more of a road cyclist / hardcore commuter, but I tell you what…these people are MACHINES.

For one, mountain bike races are awesome events. There’s always a lot of music, beer, and beautiful bikes of all varieties. This race was no exception! Fresh brats and hot dogs were grilling, music was pumping, Bells beer was on tap, and the bikes were nothing short of gorgeous. I was in bike heaven, even though I’m somewhat terrified to attempt mountain biking…especially this course.

The trails cover some rolling hills (and some realllly big hills) all throughout the Commons area, and these bikers tackled them with amazing agility, power, and control. Dirt, gravel, mud, little wooden bridges—like the one they’ve affectionately dubbed “handlebar bridge,” because if a rider’s handlebars are too big they’ll catch on the railing—and plenty of sharp turns made for a fast-paced race.

We hiked up to watch the riders along the trail, and with such a gorgeous day we stuck around for the entire expert/pro race. One of our favorite places was along the handlebar bridge: I mean, who wouldn’t want to watch incredible bikers traverse over an obstacle like that? The views from the top of the mountain are always one of my favorite things about the Commons trails, but I have a whole new appreciation for people who choose to bike up those hills five to six times in a row.

Conquer the Village put on its second annual race this year. If you need motivation to check it out next year, all the proceeds from the race go to helping out our beautiful Hickory Hills. The ski facility is a public park, but it’s hit some tough economic times and is still searching for sustainable revenue sources so they can stay open year-round and provide a great ski experience for people of all ages during the winter (plus hiking trails and disc golfing in the non-snow months). I’m all for supporting anything that helps out Hickory Hills (which is where I used to ski race as a kid), but I’m not sure if I’ll be getting on a bike next year to race…

For more information about Conquer the Village, you can check it out online here; or, click here to read more about Hickory Hills. 

YP Volunteer Event: Habitat for Humanity Demolition!

WOW! What a weekend! It might've been cold and rainy out on Saturday morning, but while the rest of the town was moping about the weather, an active group of YP and Habitat for Humanity volunteers were up early and ready to work.

A group of us helped a team of Habitat folks take apart a home out on the Old Mission Peninsula that will be town down and rebuilt. All the things we took apart--trim, cabinets, sinks, doors--and everything left in the house that we hauled out ended up in a garage ready for an estate sale. Some of our team spent the day pulling of aluminum siding to scrap, and given the constant downpour outside, let's just say I was totally content to stay inside and pull trim off of walls and remove nails.

The garage was STUFFED with stuff four or five hours later. There were some real gems hidden in that house if you've got the eye for that kind of thing. I all but went ballistic when we came across an original Sega Genesis (complete with Mortal Kombat and Sonic the Hedgehog games)! I'm not sure when the estate sale is, but I may consider driving back up the peninsula specifically to own that Genesis...

I had a great time working with my fellow YPs. We had a lot of hours together this past Saturday morning, and I learned more about all the people there that I don't get to see in passing at the meetings. It's amazing how close I feel to people when I work with them on a great cause, like Habitat for Humanity. There's nothing like sitting on the floor pulling out nails with someone to bring you together, right? And I'm pretty sure we all felt bonded after removing a shelf from an upstairs closet and saw a really old and nasty bagel (with peanut butter) slide off the shelf onto the floor. I mean, those are the things that build friendships, people.

The homeowner graciously cooked everyone up some brats and hot dogs for lunch, complete with potato chips and chocolate chip cookies. How could we not have a good time?! The sun came out for a brief few moments, as did a beautiful Leonberger dog named Bella, who pretty much stole all of our hearts. I may or may not have given her potato chips to show my affection, but I'm pretty sure all she really wanted was a hot dog. Maybe next time, Bella.

There are more YP volunteer opportunities coming up in the next few weeks, so if you're interested in doing good with good folks, keep your eyes and ears open for announcements about upcoming opportunities on our Facebook page. Thanks to everyone who braved the crappy weather to join us, and a big thanks for the Habitat crew for showing us the ins and outs of demolition! (Some of these photos came from the Habitat GTR Facebook page...check 'em out!)

Guest Blogger: Cindy Evans and The Soup Cup

Up north, we are craving springtime something fierce. Alas, it's still chilly out these days, and a few more dustings of snow aren't out of the question just yet; we have a bit longer until we are free from Winter and on to Summer. That said, there are some perks to this cold Spring: plenty of more delicious meals at The Soup Cup Microsouperie! YP Cindy Evans brings us the inside scoop on this off-the-beaten-path-but-TOTALLY-worth-it local favorite. 

Does this "blah" Spring weather have you down? These cold temperatures call for one thing...SOUP. There is nothing like a hot steaming bowl of soup to warm you up after a day of braving the elements to get to work, or dropping the kids off at school.

Most restaurants offer the hot tasty delight in a couple of different options, but The Soup Cup takes it to another level.  When you walk in, you will see spread across the front counter eight large black pots filled with different soups, all for you to sample before making a choice. The employees are quick to greet while encouraging you to sample their offerings for the day.  

They change their soups daily , so if you’re adventurous and like to try new things, this is a place worth checking out.  They offer a range of great sandwiches that are made fresh to accompany your soup.  I ordered the grilled cheese, and they offered me the usual cheeses but, also, some unique ones to choose from with a variety of bread options. It was brought to me straight from the grill, perfectly toasted and deliciously gooey.  

One of their most popular items are the Authentic Belgian Fries made from freshly cut potatoes, that are twice fried and served with your choice of their 21 special sauces.  After I had ordered, I saw a basket of the fries brought out, all I can say is,” I definitely want to go back to try them.” I was trying to make a healthy choice at this visit, but they are just too tempting not to try. 

Their menu is written on large chalkboards that line the side and back counter with details of the ingredients in each soup.  It is easy to locate healthy options and find the prices for each item. They are Gluten-Free and Vegan friendly. They use fresh, local, and Michigan ingredients. The small soup and grilled cheese I ordered came to just under $10. 

The prices are very fair and the portions are  generous. I usually check out restaurant ratings on the UrbanSpoon before I decide to spend my money at a new place. UrbanSpoon has a website but also an app for your smartphone where you can easily look up a restaurant and read reviews from customers, see ratings from voters, view pictures posted by customers from their order, see information on price range, and so much more.  The Soup Cup, at the time I looked it up had an 88% like it vote with many positive reviews.  I was able to see a menu before I got there, view the hours they are open, and get directions.  It’s very a helpful tool if you like to know more about a place and see what others have to say.

The Soup Cup is located at 620-B Railroad Place, or otherwise known as the old train depot.  It is next to the Traverse Area District Library on Woodmere.  They are open Tuesday-Friday 11-4pm and Sat. 11-3. It’s a fun little lunch place with various seating options. They have picnic tables in the front if you’re more social, and would like to enjoy some conversation with a group or other customers. They also have stools that face a bar along the window so, if you want to be more secluded you can sit and enjoy your soup watching the world go by. They have another section in the back of the restaurant that has more standard tables and seating.  

Also worth noting, they only accept cash. So beat this cold Spring weather, and get out there for lunch, and try some scrumptious soup! The Soup Cup is a great little treasure hidden in Traverse City.